Ancientone... (ancientone) wrote,
Ancientone...
ancientone

cooking on a sunday afternoon

Great way to wake up. clean carrots, celery, peal onions and don't forget the chicken broth. I turned it on at 1PM, thinking it would be done in a slow cooker between 6PM and 7PM.


my pal came over and told me it had to have real chicken parts in it. A chicken base simply isn't enought. Oh, I see. So, I nuked 4 frozen chicken thights and striped the meat off of them. It still wasn't enough for him. Tough. I waited till 5PM and added the noodles.
at about 7pm my other pal over while MISTER Iron, I mean, tin foil chef, took off? the other pal and myself ate 5 bowls of this not ready for prime time meals, according to pal number one. so much for listening to him.
Kelly found what my brother had got many moons ago: a chicken paste base mix. Makes 92 units of chicken. I've got to look over what I have in my house.


right now, I'm thinking about putting my second computer on line tonight,tomorrow. Gads, I hate Intel celery chips!!!
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